In Or Out? Catering Options For Your Wedding At The Beach

From choosing the dress and sending out invitations to shopping for décor, it is easy to see the struggles of planning a wedding. Planning all of these details can be challenging for many brides and grooms, so it is not surprising to learn that an estimated 15 percent of all weddings are destination weddings. Unfortunately, designing a menu for your wedding at the beach can be complicated, since you may want to have a beachfront ceremony and reception. [Read More]

Dining Out With Elderly Parents? How Adult Children Can Make The Most Of Each Restaurant Outing

Adult children who spend time with their elderly parents are not only maintaining a strong, loving relationship, they are also positioning themselves to track any changes that may be occurring regarding their parent's physical and mental health, including mobility and cognitive issues. When the visits take place primarily at the parent's home where the surroundings are very familiar, these changes may be difficult to discern. To get elderly parents out of their comfort zone and make it easier to spot changes or issues, adult children may want to consider taking mom and dad out for a restaurant meal on a regular basis. [Read More]

Five Seafoods That Are Good For You And The Environment

Fresh fish and seafood are popular entrees at restaurants. They are typically low-calorie sources of protein and healthy fats. Seafood and fish also have less connective protein than other meats, like red meat. This means it is a more readily available source of protein for the elderly or others who may not have the best teeth for chewing anymore. Fresh seafood is also a good source of omega-3 fatty acids. The  U. [Read More]

Tips For Creating A Successful Bar And Grill Menu

When you're creating a new bar and grill, you have an opportunity to really set yourself apart as a new neighborhood destination. If you're new to owning a food service establishment, it is important to take some time to carefully create your menu. Here are a few tips to help you create a suitable, profitable menu for your new bar and grill. Focus On Your Concept When you're looking to offer food that your guests are sure to order, create menu options that fit your restaurant concept. [Read More]