Customers Will Love This Hearty Beef And Stout Stew This Fall

Posted on 7 October 2015

Stew may not seem like a typical dish to serve at your bar and grill-style restaurant, but when it is made with beer and hearty beef, it's sure to attract attention from customers during the fall and winter months. Add this beef and stout stew to your menu this fall. The recipe makes about 20 servings and is easy to keep warm on the stove, serving to order throughout the evening. [Read More]

Keep Online Order System Webpages Technically Simple But Informationally Detailed

Posted on 2 October 2015

If you own a pizzeria and have not yet set up a website that allows customers to order online because you think that would be too complicated, you might want to take another look. Having an online order system can both free up your employees to handle more kitchen duties and give customers a better idea of what you have available at your establishment. The key is to make customers see the options while still allowing them to pass through the system quickly. [Read More]

Healthy Italian Dinner Choices

Posted on 2 October 2015

If you love to eat out at Italian restaurants, then you probably understand that many Italian entrees are made with cheese or meat. These are not the best choices for someone who is worried about their heart health. However, what you might not know is that Italian cuisine is also full of heart healthy entrees that are satisfying and filling. Below is a list of some of the amazing Italian meals that are perfect for someone on a heart-healthy diet. [Read More]

Before You Buy: A Few Things New Restaurant Owners Need To Know About Commercial Freezers

Posted on 30 September 2015

Starting your own restaurant business is exciting and rewarding. You've probably spent months planning and acquiring all of the necessary permits to get started. Now it's time to purchase a commercial freezer. You may wonder what the big deal is about a freezer and think all freezers are created equally. That's not the case. Choosing the best freezer for your needs will save you time and money later. Know your size limitations [Read More]

About Me

Choosing Better Restaurants

I travel a lot for work, which means that I eat out a lot. When I first started visiting new cities, I made the mistake of trying all of the worst restaurants. It was frustrating, and I realized that it might be smart to do a little research before I booked a table. I started checking customer reviews and reading menus ahead of time, and it made a big difference. This blog is all about teaching other people to choose better restaurants, so that you don't end up regretting your decision to try a new place. You never know, you might end up enjoying your trips, instead of longing for home.

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